Wild Rice Soup

"I had something similar to this at a Bunco group and it is oh, so tasty! I searched and searched for the recipe and finally found this one somewhere on the Internet (I think). It is not for the diet conscious."
 
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Ready In:
2hrs 30mins
Ingredients:
9
Yields:
12 cups
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ingredients

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directions

  • Heat oven to 350 degrees.
  • Place rice and broth in casserole dish.
  • Bake, covered for 1 1/2-2 hours.
  • (This should make about 3 c. of rice).
  • Fry bacon until crisp in a Dutch oven or large saucepan.
  • Drain off most of the grease and saute onion in rest of grease.
  • Add half& half, mushrooms, potato soups, cooked rice, cheese and the 2 cups of water.
  • Heat thoroughly over low heat until hot.
  • It freezes well!

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