Wilted Lettuce Salad
"This is one of my favorite salads. Just plain old good! Prep time includes cook time."
- Ready In:
- 15mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 bunches leaf lettuce
- 4 slices bacon, diced
- 1⁄4 cup vinegar
- 1⁄3 cup chopped green onion
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon pepper
- 2 teaspoons sugar
directions
- Just before serving shred lettuce with knife.
- In large skillet fry bacon until crisp.
- Remove bacon and crumble.
- Add vinegar.
- Heat through.
- Remove skillet from heat and add lettuce and onion.
- Season with salt, pepper and sugar.
- Toss 1-2 minutes until lettuce is wilted.
- Put lettuce in serving dish and sprinkle crumbled bacon on top.
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Reviews
-
My "Mama Jean" (step-grandmother) made what she called "grass". I've been searching for the recipe, and I believe you have it! Thanks so much for posting, I miss my Mama Jean's country cooking.
RECIPE SUBMITTED BY
OK lets see...My name is Diane and I'm married to a wonderful guy -- going on 20 years. We have 2 kids -- 1 daughter and 1 son a 70lb german shepard, a fat cat and a very snobby cat! I work a couple of days a week in the Loop and the rest of my time is spent sitting at the kids sporting events. I love to try new recipes. Luckily, hubby will try just about anything. The kids aren't so eager about that, but are generally very good sports about it!
