Wilton's Butter Cake
- Ready In:
- 55mins
- Ingredients:
- 9
- Yields:
-
7 1/2 cups
ingredients
- 1 1⁄2 cups butter, room temperature
- 2 1⁄2 cups granulated sugar
- 5 eggs
- 1 teaspoon pure vanilla extract
- 3⁄4 teaspoon almond flavoring
- 3 cups all-purpose flour
- 3⁄4 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 cup milk
directions
- Preheat oven to 350°F
- Spray pans with vegetable pan spray.
- In mixer bowl cream butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Mix in vanilla and almond flavor.
- Mix flour with baking powder and salt.
- Add flour mixture alternately with milk, starting with the flour.
- Pour into prepared pans.
- Bake about 35 minutes or until an inserted toothpick comes out clean.
- Cool completely before decorating.
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RECIPE SUBMITTED BY
I am the stay at home wife of my best friend, and homeschooling mom. I love to cook and dream of opening my own restaurant one day. In the mean time, I like cooking for family and friends, and most of all sharing my love of cooking with my husband and son.
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