Winar Mexican Casserole
"This is my very first recipe that I've ever made up. I didn't know what to call it so my friend, Wes, named it for me. I absolutely love Mexican dips and such, so I wanted to make my own. Really, this is the type of recipe where you put as much of one ingredient as you want. I hope you enjoy it."
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
- 30 ounces refried beans
- 1 (16 ounce) container sour cream
- 1 lb ground beef
- 1 onion, chopped
- 1 1⁄2 teaspoons chili powder
- 1 teaspoon cilantro, chopped
- salt and pepper
- 8 ounces cheddar cheese, shredded
directions
- Preheat oven to 350 degrees.
- Spread refried beans in a 9x13-inch pan; then spread the sour cream on top of that.
- Brown ground beef with the onion, chili powder, cilantro, salt, and pepper. Drain if there is a lot of grease.
- Top the beef mixture on the sour cream and refried beans.
- Top with cheese.
- Bake in the oven until the cheese melts.
- Serve with Tortilla chips and/or picante sauce and vegetables that you think would go well with this.
- ENJOY!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
My name is Elizabeth, I'm 14 and I absolutely love cooking and baking. I've recently started cooking; about a year or two ago. I want to go to Le Cordon Bleu cooking school. I have two older brothers and I have three cats, my own dog and my own horse. I work at a horse stable cleaning stalls for free board and lessons. I enjoy that very much, it keeps me occupied and in shape. :) I play the viola, I've been playing since I was in second grade and I ride my horse, western, and with him get ready for local horse shows.
