Wind River Mountain Muesli
- Ready In:
- 5mins
- Ingredients:
- 6
- Serves:
-
25
ingredients
- 3 cups rolled oats
- 3 cups rolled wheat flakes
- 2 cups wheat germ
- 2 cups dried apples, chopped
- 2 cups hazelnuts, chopped
- 1 cup raisins
directions
- Gently blend oats and wheat in food processor/blender to break them up (do not turn into flour).
- Stir in remaining ingredients.
- Store in air-tight container.
- To serve, mix with yogurt and fresh fruit.
- Let sit awhile to soften before eating.
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Reviews
-
Very, very delicious! I used almonds instead of hazelnuts (like your suggestion) and I used dried cranberries. I mixed it in with my orange flavored yogurt and it was so yummy. It's sweet from the cranberries, so tomorrow I'm going to try mixing it with plain yogurt instead of flavored and see how I like that. It will save me a few calories. I found 1/4 cup to be the right amount of muesli so I wind up getting 19 servings from a whole batch. Thanks for posting!
Tweaks
-
Very, very delicious! I used almonds instead of hazelnuts (like your suggestion) and I used dried cranberries. I mixed it in with my orange flavored yogurt and it was so yummy. It's sweet from the cranberries, so tomorrow I'm going to try mixing it with plain yogurt instead of flavored and see how I like that. It will save me a few calories. I found 1/4 cup to be the right amount of muesli so I wind up getting 19 servings from a whole batch. Thanks for posting!