“Great appetizer for New Years Eve! Source: "Recipes from the Wineries of the Great Lakes" by Joe Borrello”
READY IN:
10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Just mix it all together until it looks right.
  2. Chill 'til 15 mins before ready to use.
  3. If you want to use it as a dip, add more wine until thin enough.
  4. For the diet conscious, substitute no- or low-fat cheeses.
  5. Variations: You could roll this in chopped parsley or finely chopped nuts or "whatever floats your boat"!

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