“Wonderful Caramel apple pudding, to warm winter hearts. Great alone or topped with whipped cream or a dab of yogurt.”
READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl combine 1 cup flour, 1/3 cup brown sugar, baking poowder, cinnamon, salt and currants.
  2. Thinly slice one half of one of the apples; set aside.
  3. Chop remaining apples and add to flour mixture along with milk and melted butter; mix well.
  4. Spread in buttered nine inch square metal cake pan.
  5. Arrange slices on top.
  6. Sauce: In a bowl, whisk together water, brown sugar, flour, butter and vanilla; gently pour over batter.
  7. Bake in 350f degree oven for 30/40 minutes or until tester inserted in cakes comes out clean.
  8. Serve warm.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: