Witch's Brew

"In 'More Make It Fast, Cook It Slow' by Stephanie O'Dea"
 
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Ready In:
5hrs 10mins
Ingredients:
6
Serves:
10
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ingredients

  • 2 quarts apple juice
  • 2 quarts pineapple juice (or thereabouts, a can holds 1 quart, 14 ounces)
  • 14 teaspoon allspice
  • 1 (6 ounce) box lime Jell-O gelatin
  • 5 -6 whole star anise
  • Orange sherbet, for serving
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directions

  • Use a 6-quart slow cooker.
  • Pour in the juices and add the allspice.
  • Stir in the jello powder and float the star anise on top.
  • Cover and cook on LOW for about 5 hours, or on HIGH for about 3 hours.
  • Serve with a scoop of orange sherbet-it will cool the beverage down enough for small children to enjoy right away, and creates a fun foamy/slimy film on top.

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