STREAMING NOW: Siba's Table

Wonderful Gluten Free Zucchini Muffins

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A combination and modification of Jacqueline's Zucchini Muffins & Any Kind Muffins (Gluten Free) that turned out very well!”
READY IN:
50mins
SERVES:
8
YIELD:
8 large muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix dry ingredients.
  2. Mix wet ingredients.
  3. Combine both mixtures.
  4. Stir in chopped walnuts and shredded zucchini.
  5. Let batter sit 15 minutes.
  6. Scoop into lined muffin tins generously.
  7. Bake at 350F for about 25 minutes (until a skewer comes out clean).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: