“My family loves these waffles! --- serve with maple syrup, honey or just with butter, cooking time will depend on your waffle maker.”
READY IN:
20mins
YIELD:
4 medium waffles
UNITS:
US

Ingredients Nutrition

Directions

  1. Prepare an electric waffle maker.
  2. In a large bowl whisk together pumpkin puree, sour cream, milk, 2 egg yolks, melted butter and brown sugar.
  3. In another bowl combine 3/4 cups plus 2 tablespoons flour, baking powder, baking soda, salt, cinnamon and nutmeg.
  4. Add the dry ingredients to the pumpkin mixture; mix well until combined.
  5. In another bowl beat the egg whites until stiff peaks form; fold into the waffle mixture until combined.
  6. Bake in a preheated waffle mixture.
  7. Delicious!

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