World's Best Banana Bread!
photo by ChamoritaMomma
- Ready In:
- 1hr 15mins
- Ingredients:
- 11
- Yields:
-
2 loaves
- Serves:
- 24
ingredients
- 473.18 ml sugar
- 236.59 ml vegetable oil
- 4 eggs
- 4 bananas
- 236.59 ml sour cream
- 14.78 ml vanilla
- 9.85 ml baking soda
- 709.77 ml flour
- nuts
- 118.29 ml sugar
- 14.79 ml cinnamon
directions
- Mash bananas.
- Add sugar, oil, eggs, sour cream, vanilla, baking soda, and flour. Mix until well combined.
- Pour into greased bread pans until 1/2 full, reserve half of batter.
- Combine 1/2 cup sugar and cinnamon.
- Sprinkle generously 1/2 of cinnamon/sugar combination onto batter.
- Pour rest of batter into pans.
- Sprinkle rest of cinnamon/sugar on top of batter.
- Bake at 350 for approximately 1 hour, or until a toothpick comes out clean.
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RECIPE SUBMITTED BY
Or Whatever You Do
Gig Harbor
Account Manager for Mediavine Publisher Network, Food Blogger, Mom of 7, in the Pac NW!