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World's Best Burgers

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“Awesome!! I got this from my best friend's recipe collection. I made it for supper this evening, and I knew I wanted to share it here.”
READY IN:
15mins
YIELD:
12 burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. Place ground beef in a large mixing bowl. sprinkle with crushed Ritz.
  2. In a separate bowl, stir the remaining ingredients together, then hand mix into the hamburger.
  3. Using an icecream scoop, place 2 scoops, one on top of the other, onto a cookie sheet.
  4. Repeat using all the hamburger, form into patties.
  5. Chill for 3-4 hours, then grill til done.
  6. Meanwhile, melt the butter in a saucepan, fry the mushrooms and onions until golden.
  7. Serve burgers on a fresh bun, top with mushrooms and onions.

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