World's Best Chili Fit for a King

"A recipe handed down to me by my mother many years ago. Add what you like to spice it up even more."
 
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Ready In:
1hr 30mins
Ingredients:
17
Serves:
8-10
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ingredients

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directions

  • Heat the oil;
  • Cook the onions and green pepper for 10 minutes.
  • Add the meat
  • Cook over high heat, stirring almost constantly until browned.
  • Mix in the water, tomatoes, chili powder, salt, garlic, vinegar, tomato sauce, worcestershire sauce, sugar, mushrooms, V-8 juice and lemon juice.
  • Cover and cook over low heat 1 hour.
  • . Add the beans and cook an additional 30 minutes.

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Reviews

  1. Very delicious!! Next time I will use 1 cup of water instead of the 1.5 cups suggested since I like a thick chili.
     
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