World's Best Chocolate Chip Cookies (No, Seriously)!!!
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
36
ingredients
- 2 eggs
- 340.19 g bag semi-sweet chocolate chips
-
BEAT THE FOLLOWING UNTIL CREAMY
- 236.59 ml butter, softened
- 177.44 ml granulated sugar
- 177.44 ml dark brown sugar, firmly packed
- 4.92 ml vanilla
- 2.46 ml water
-
MIX THESE INGREDIENTS TOGETHER
- 591.47 ml flour (sometimes a little more)
- 4.92 ml baking soda
directions
- Beat 2 eggs into creamed ingredients.
- Add flour mixture a little at a time. Mix really well until creamy. Stir in chocolate chips by hand.
- Make little round balls, about 1 tsp in size, and drop on well greased (or non stick) cookie sheet. Bake in a 350 degree oven for about 10 minutes or until golden brown. Remove from cookie sheets immediately and cool on wire rack.
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