Ww 0 Points Cajun-Style Stuffed Mushrooms
"From WW site."
photo by Caroline Cooks
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- olive oil flavored cooking spray
- 1 lb button mushroom, about 24
- 1 teaspoon olive oil
- 1⁄4 cup chopped onion
- 1⁄4 cup chopped sweet red pepper
- 10 ounces frozen chopped spinach, thawed
- 2 1⁄2 slices whole wheat bread, finely chopped into breadcrumbs
- 1 teaspoon cajun seasoning
- 1⁄4 teaspoon ground turmeric
directions
- Preheat oven to 350 degrees. Lightl coat a jelly roll pan with cooking spray.
- Remove msuhroom stems from caps and finely chop them, reserving and setting aside caps.
- Heat oil in large skillet over high heat. Saute mushroom stems, onion, pepper and spainch until tender, about 5 minutes.
- Remove skillet from heat and stir in remaining ingredients until well-combined.
- Stuff each mushroom cap with 2 T. of filling mixture. Place mushrooms, stuffed sides up, on jellyroll pan.
- Bake, uncovered, 15 minutes and serve warm. Points figured for 2 mushroomss per serving.
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Reviews
-
They were pretty good. I added salt and pepper and swapped the breadcrumbs for a little Parmesan Cheese. I will definitely make this again! -
I would not make this again. It took me a long time to make these and they were just ok. I have leftovers because they were not a hit. I do not want to eat them for the points. -
They came out awesome BUT they are not 0 WW points! 2 mushrooms = 1 point!! -
I LOVE these. Was having guests over for drinks and appy's and wanted something I wouldn't feel guilty eating - found this and OMG they are awesome. I did add grated parmasion cheese before putting in the oven and while it may have added a point was well worth it. These are GREAT -
This is good!! Think it may need some garlic (I need garlic in everything.) Made for Ragin Cajun in Cooking Photos.
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