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Ww 1 Point Bran Muffins so Moist and Delish!

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“I got this recipe on another website but made it my own. It works with any fruit puree; I've tried apple and cantaloupe and banana. They are so good! I want to try pumpkin with pumpkin spice instead of cinnamon, YUM!”
READY IN:
35mins
SERVES:
12
YIELD:
12 muffins
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix bran flakes and milk and set aside for 15 minutes.
  2. Mix all of the other ingredients together, then add the bran mixture when it has sat for 15 minutes.
  3. Pour into 12 muffins.
  4. Bake at 350°F for approximately 20 minutes or until toothpick comes out clean.

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