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Ww 6 Points - Grilled Chicken Pizza

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“From ww magazine. Great way to use leftover chicken.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray the grill rack with nonstick spray and prepare the grill for a medium-hot fire.
  2. Toss the chicken, basil, oil, garlic, salt, and pepper in a small bowl.
  3. Place the bread halves cut side up; scatter the chicken mixture evenly over them, and top with mozzarella.
  4. Place the bread halves on the grill, away from the heat source. Cover and cook, rotating the pizzas a half turn every 5 minutes, until the cheese is fully melted, 8-10 minute.
  5. OVEN METHOD: Place a baking sheet in center of oven and preheat to 400 degrees F. Place pizzas on hot baking sheet 8-10 minute.
  6. 6 Points per serving (1/2 pizza).

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