“From Kitchen Parade. 1 point per half-cup”
READY IN:
15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

  • 14 cup Greek yogurt or 14 cup low-fat sour cream
  • 2 tablespoons orange juice or 1 tablespoon orange juice concentrate
  • 12 teaspoon cardamom or 12 teaspoon cinnamon
  • 2 apples, chopped bite-size
  • 2 clementine tangerines, peeled, sections cut in thirds (or grapes)
  • 2 tablespoons chopped of fresh mint (don't skip this)

Directions

  1. Mix the yogurt, orange juice and cardamom in a medium-size bowl. (Prep this far in advance.)
  2. Stir in the apple, then the more delicate tangerines and mint.
  3. Serve immediately.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: