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WW Turkey Sausage and Cranberry Sandwiches

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“This is out of the "Fresh, Fabulous, Fast" weight watchers cookbook...it has 8 pts + Make sure and serve some veggie with this...like celery sticks or baby carrots...”
READY IN:
20mins
SERVES:
4
YIELD:
1/2 sandwich
UNITS:
US

Ingredients Nutrition

  • 4 (4 ounce) Italian turkey sausage links
  • 2 (4 ounce) whole wheat hoagie rolls, halved, split and toasted
  • 12 cup whole berry cranberry sauce
  • 1 cup mixed baby greens

Directions

  1. Remove sausage from casings and form 3 (1 /12-inch) meatballs from each link.
  2. Spray large nonstick skillet with nonstick spray and set over medium-high heat.
  3. Add meatballs and cook, turning often, until browned on all sides and cooked through, 8-10 minutes.
  4. Meanwhile, spread cut sides of (toasted) rolls evenly with cranberry sauce.
  5. Fill rolls evenly with greens and meatballs making 4 sandwiches.

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