Y. J. H. Taco Meat

“My husband brought home this recipe from Yarmouth Junior High School’s family studies cooking program when he taught it one year and it is DELICIOUS! I had to increase all the ingredients to feed a family or group. This is my kids' favourite meal.”
READY IN:
35mins
SERVES:
8
YIELD:
16 tacos
UNITS:
US

Ingredients Nutrition

Directions

  1. Scramble fry beef and onion together.
  2. Mix together boiling water and bouillon cubes. Set aside.
  3. Mix spices together; add to meat mixture. Add bouillon.
  4. Add tomato sauce; stir all together.
  5. Simmer 20 minutes or until thick.

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