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Yaki Mondoo (Pot Stickers)

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“Korean Dish. Delicious! I received this recipe from my friend Debbie, whose stepdaughter is half Korean. Cook time includes time for cooking rice and ground beef, plus deep frying.”
READY IN:
1hr 10mins
YIELD:
18-24 filled wraps
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook ground beef with onion and pepper.
  2. Mix all ingredients together, except wraps and oil.
  3. Heat oil.
  4. Fill wraps with meat, cheese and rice mixture.
  5. Deep fry until golden brown.

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