STREAMING NOW: Chuck's Week Off

Yam and Apple Medley

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I have made this for holidays for a couple of decades now. Goes great with ham or turkey, but don't save it just for holidays. Makes any meal a little festive. Can be made ahead and baked when dinner is almost ready.”
READY IN:
1hr
SERVES:
8
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Layer half of yams, all of apples, and remaining yams and raisins in a greased 1 1/2-quart shallow baking dish.
  2. In a small saucepan stir apple juice, brown sugar, cornstarch, and spices until smooth.
  3. Add butter and stir over medium heat, bring to a boil, and simmer for 2 minutes or until thickened.
  4. Pour over yam mixture.
  5. Lightly grease foil and loosely cover baking dish, greased side down.
  6. If making ahead, refrigerate up to 5 hours.
  7. Bake in preheated 400° oven for 40 to 45 minutes until apples are tender.
  8. I have baked these at a lower temperature if something else is roasting in the oven. Just be sure to adjust the baking time.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: