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“These are a sweet BBQ recipe, not the southern style. My mother got the recipe from a Vermont restaurant she used to work at.”
READY IN:
1hr 50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 375 degrees.
  2. In a fry pan brown the ribs in a little oil.
  3. Add the onions to the pan to lightly brown as well.
  4. In a bowl, combine remaining ingredients.
  5. Drain the ribs and place in a baking pan or dish.
  6. Pour the liquids on top of ribs and cover with foil.
  7. Bake for 1-1.5 hours until done.

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