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Yankee-Doodle Sirloin Roast

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“From The Taste of Home. Meat is marinated overnight for great flavor.”
READY IN:
25hrs 30mins
SERVES:
12-14
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large resealable plastic bag, combine the first eight ingredients; add roast. Seal bag and turn to coat; refrigerate overnight.
  2. Drain and discard marinade. Place roast on a rack in a shallow roasting pan.
  3. Bake, uncovered, at 350°F for 1 1/2-2 1/4 hours or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145°F, medium 160°F, well-done 170°F). Let stand for 10-15 minutes before slicing.

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