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Yeast Free Bread Rolls

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“Sometimes I don't feel like kneading, letting rise and so on. Then these yeast free, quick bread rolls come in handy. You can of course use other (or no) herbs.”
READY IN:
40mins
SERVES:
9
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease 9 muffin cups.
  3. Sieve flour with baking powder, baking soda, salt and seasoning.
  4. Add water, then mix.
  5. Spoon batter into prepared muffin cups.
  6. Bake approximately 25 min.

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