STREAMING NOW: Feast with Friends

Yellowsplit Pea Puree

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A German split pea soup; can be vegetarian; for Zaar World tour 6; is a mash, not soup.”
READY IN:
2hrs 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook split peas, vegetable stock, onion, carrot, turnip, parsnip, marjoram, thyme, and salt together.
  2. Cook for two hours; drain.
  3. Mash in blender.
  4. Fry minced onion in butter until lightly browned; add flour.
  5. Add to mashed vegetables.
  6. Beat until smooth.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: