Yo-Naise (Light Mayonnaise)
"Cut fat and calories!!! Use this as a substitute for mayonnaise in potato salad, tuna salad, pasta salad, dips and dressings! Super simple, just 2 ingredients that you probably already have in the fridge."
photo by januarybride
- Ready In:
- 2mins
- Ingredients:
- 2
- Yields:
-
1/2 cup
- Serves:
- 4
ingredients
- 1⁄4 cup nonfat plain yogurt
- 1⁄4 cup mayonnaise
directions
- Mix together ingredients and use in your favorite recipes.
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Reviews
-
I do this sometimes to make salad dressing adding chopped fresh mint and some freshly ground black pepper. -
Made for Aus/NZ Recipe Swap #28. I wish I could give this more than 5 stars! I recently discovered that I couldn't have any vegetable gums so that means that all ready made salad dressings are out and that I must use full fat mayo. Since I'm trying to watch my calories, this did not make me happy. I was so excited to find this and even more excited when I tasted it ~ it was awesome! I used plain non-fat Greek yogurt. Thanks for posting this January Bride!
RECIPE SUBMITTED BY
januarybride
Saint Louis, Missouri
