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York peppermint brownies

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“This recipie came from the Hersheys web page, but I tweked it a bit to make them moister.”
READY IN:
50mins
YIELD:
36 bars
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350° F.
  2. Grease 13x9x2-inch baking pan.
  3. Place butter in large microwave-safe bowl.
  4. Microwave at HIGH (100%) 1-1/2 to 2 minutes or until melted.
  5. Stir in sugar and vanilla.
  6. Add eggs, one at a time, beating well with spoon after each addition.
  7. Add cocoa; beat until well blended.
  8. Add flour, baking powder and salt; beat well.
  9. Pour batter into prepared pan.
  10. Bake 25 minutes; remove pan from oven.
  11. Cover top of brownies with YORK Bites, spacing evenly.
  12. Place back in oven.
  13. Continue baking for 5 to 10 minutes or until brownies begin to pull away from sides of pan.
  14. Cool completely in pan on wire rack.
  15. Cut into bars.

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