You're Nuts for Bananas "Banana Nut Bread"
photo by SweetSueAl
- Ready In:
- 1hr 20mins
- Ingredients:
- 11
- Serves:
-
8
ingredients
- 118.29 ml shortening
- 354.88 ml sugar
- 2 eggs
- 236.59 ml banana, mashed
- 473.18 ml flour
- 2.46 ml baking powder
- 3.69 ml baking soda
- 2.46 ml salt
- 59.14 ml buttermilk
- 4.92 ml vanilla
- 118.29-236.59 ml walnuts, chopped
directions
- Preheat oven to 300°F.
- Cream the shortening and sugar together.
- Add eggs, one at a time and beating well after each addition.
- Then add the bananas.
- Sift flour, baking powder, baking soda, and salt together.
- Next add the flour mix and buttermilk to the creamed mixture.
- Then while stirring well add vanilla and nuts.
- Bake in greased 9 x 5 loaf pan for 1 hours.
- Cool for 15 minute.
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