Yucuatan Cheviche

"I know there are tons of ceviche recipes here, but this one is slighly different than any I found. Posting here for safekeeping...and b/c it's DELISH!"
 
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Ready In:
57mins
Ingredients:
12
Serves:
12
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ingredients

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directions

  • prepare all ingredients in a stainless mixing bowl.
  • cover with the lemon & lime juice and marinade overnight or up to 24 hours.
  • Serve in a large margarita or martini glass with avocado slices & cilantro sprigs for garnish.
  • Can be eaten with tortilla chips or in individual margarita or martini glasses as a first course.

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RECIPE SUBMITTED BY

I am a stay at home (or in the car:)) mom to two cute kids-ages 7 & 4-and one husband! He's pretty cute too....We live in Fullerton,California, which is also where I grew up. I love, love, love to cook, drink wine with friends, shop, travel, read magazines and collect cookbooks. I have zillions of them and love to sit on the couch with a good cookbook! I belong to a guild of Children's Hospital of Orange County(CHOC) and we recently just finished our own cookbook to raise funds for the hospital. I also enjoy shopping and selling on ebay-so many fun things to find out there! Thanks Liza at recipezaar (my college roomate) for leading me here. <img src="http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket"> <img src="http://i42.photobucket.com/albums/e347/Saturn6666/KiwiDutch/3chefstag1.jpg"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">
 
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