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Yum-a-licious Lime Squares

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“I got this recipe out of a cook book I borrowed from my MIL and have no idea which one any more. I had never heard of lime squares before, and felt adventerous. Boy was I pleasently suprised! These were wonderful! My husband wasn't sure about them because it had pecans in it, but he loved them too! Prep time is just a guess. I never timed myself and haven't made this since Christmas.”
READY IN:
50mins
YIELD:
1 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine 1 cup flour, butter, pecans, and 1/4 cup sugar; mix until crumbly,using pastery blender.
  2. Press into greased and floured 12x8 inch baking pan.
  3. Bake at 350 for 15 minutes.
  4. Beat eggs with a fork, adding lime juice, 1 cup sugar, 2 tablespoons flour, and baking powder.
  5. Pour mixture over crust.
  6. Bake an additional 25 minutes.
  7. Cool.
  8. Sprinkle with powdered sugar, if desired.

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