Yum Pancakes
"These are a delicious and healthy "different" kind of pancake. Very yummy and all whole grain products."
- Ready In:
- 8mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 1⁄2 cups buttermilk
- 3⁄4 cup wheat berries
- 3 tablespoons cornmeal
- 1 tablespoon brown sugar
- 2 eggs
- 1⁄4 cup margarine, cut up
- 1 tablespoon baking powder
- 1⁄4 - 1⁄2 teaspoon baking soda
directions
- Liquefy first 2 ingredients.
- Add next 4 and pulse 30 seconds.
- Add baking powder and soda pulse just till ingredients blend and batter rises to top of blender and pour onto hot griddle.
- Cook just till golden brown.
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Reviews
-
When I do a pantry inventory I often come up with some odd ingredients in large supply. Recently I discovered a lot of wheat berries and have been looking for ways to make them. These are fab! I used fat free buttermilk, blue cornmeal, egg beaters, and splenda brown. I also cut the butter down to 1.5 tbsp. These cooked up fluffy and had great nutty flavor. A really great blender pancake recipe!
