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Yummy beef vegetable stew

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“This is a throw together recipe I made the day after dreaming about vegetable soup all night. (I don't understand the dreams either!) But I don't like watery vegetable soup, so this is my version!”
READY IN:
2hrs 20mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown ground beef with worcestershire sauce in soup pan.
  2. Drain well, and wipe out the pan to remove extra grease.
  3. Return ground beef and add remaining ingredients, except water.
  4. Cook, stirring occasionally, until vegetables are done.
  5. Skim any fatty spots in the soup.
  6. Add water to make the soup as soup-y as you like.

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