Yummy Bread Sticks
photo by ArtsyBakingGeek
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
18 bread sticks
ingredients
- 2 tablespoons dry yeast
- 3 cups warm water
- 4 tablespoons sugar
- 6 cups flour
- garlic powder
- parmesan cheese
- 2 tablespoons butter or 2 tablespoons margarine
directions
- Soften yeast in 1/2 cup of the water.
- In a mixing bowl or bread mixer, add rest of water, salt, sugar, and flour.
- Mix to a workable state. Knead to a nice consistency.
- Melt butter and cover bottom of cookie sheet generously with butter (no substitutes). 5.Sprinkle with garlic powder.
- Roll out dough in baking sheet.
- Rub with butter and sprinkle parmesan cheese ( I like to add more garlic powder and Italian seasonings at this point).
- With a pizza cutter, cut into 1 inch strips longways, then cut them in half the opposite direction.
- Let rise for 20 minutes.
- Bake at 375 for 15-20 minutes.
- May be served warm or cold.
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Reviews
-
These were "GREAT", I had to adjust the flour a little for It being so hot and dry here in Indiana. Bread Sticks were very moist golden brown and had such a good flavor. Alot better than you can buy at most pizza shops. As with any bread recipe the water and flour may need to be adjusted for hi or lo humity...Very good
RECIPE SUBMITTED BY
allierowe29
212
<p>I LOVE to bake! I love it even more when I don't have to clean up afterwards. When I cook something, especially a traditional recipe like green bean casserole, I like to find that one ingredient that makes it go BAM!</p>