Yummy Cappuccino Bars
- Ready In:
- 35mins
- Ingredients:
- 12
- Serves:
-
24
ingredients
- 1 1⁄2 cups biscuit mix
- 1 cup packed brown sugar
- 1⁄2 cup raisins
- 1⁄2 cup chopped nuts
- 1⁄2 cup water
- 2 1⁄2 tablespoons dry instant coffee
- 2 tablespoons shortening
- 1⁄2 teaspoon ground cinnamon
- 1 egg
-
Cappuccino Glaze
- 1 cup powdered sugar
- 1⁄4 teaspoon vanilla extract
- 1 -2 tablespoon cold brewed strong coffee
directions
- Mix all ingredients until smooth and thin enough to drizzle.
- Preheat oven to 350 degrees.
- Grease bottom and sides of a 13"x9" baking dish; lightly flour.
- Stir together all ingredients except Glaze with a spoon til blended well.
- Spread batter in pan.
- Bake for 20-25 minutes or until a toothpick inserted in center comes out clean.
- DO NOT OVERBAKE.
- Drizzle Cappuccino Glze over bars while they are still warm.
- Cut into bars and serve warm or room temperature.
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Reviews
RECIPE SUBMITTED BY
susan
United States
A 'checkered' past...a Southerner by birth, Greek by heritage, married a Midwesterner, and lived 5 wonderful years in Europe collecting great recipes all along the way!
I buy every annual edition of the Southern Living Cookbook so I guess that's my favorite source of tried and true recipes.
I'm a musician...piano and voice.
I live with my husband and 3 of our children (our oldest lives in D.C.)in a small city outside of Indianapolis, IN.