Yummy Cappuccino Bars

"Deee-lishus! Great-tasting dessert bars. They're so easy to make."
 
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Ready In:
35mins
Ingredients:
12
Serves:
24
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ingredients

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directions

  • Mix all ingredients until smooth and thin enough to drizzle.
  • Preheat oven to 350 degrees.
  • Grease bottom and sides of a 13"x9" baking dish; lightly flour.
  • Stir together all ingredients except Glaze with a spoon til blended well.
  • Spread batter in pan.
  • Bake for 20-25 minutes or until a toothpick inserted in center comes out clean.
  • DO NOT OVERBAKE.
  • Drizzle Cappuccino Glze over bars while they are still warm.
  • Cut into bars and serve warm or room temperature.

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Reviews

  1. I wasn't sure about adding the raisins; but went ahead. My friends and I did not care for it. I might try again with omitting the raisins and only halving the glaze, as I found the glaze too sweet, after sprinkling mini choc chips after baking, which added to the sweetness.
     
  2. Scandalous?!?!? I think NOT.. I actually LOVED these! AND.. The group of women (12 of em) LOVED these as well! I gave all of them the recipe as they "demanded" to know where I got this from! Kudos To you for posting this recipe! And the Raisins made it PERFECT!
     
  3. The Glaze is a plus but I don't think anyone would eat a coffee bar with raisins in it! Scandalous!!
     
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RECIPE SUBMITTED BY

A 'checkered' past...a Southerner by birth, Greek by heritage, married a Midwesterner, and lived 5 wonderful years in Europe collecting great recipes all along the way! I buy every annual edition of the Southern Living Cookbook so I guess that's my favorite source of tried and true recipes. I'm a musician...piano and voice. I live with my husband and 3 of our children (our oldest lives in D.C.)in a small city outside of Indianapolis, IN.
 
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