Yummy Chinese Cold Noodles for Peanutbutter Lovers!
photo by I'mPat
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/fdc/img/placeholder/avatar.jpg)
![photo by bamboosmom](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/44/99/52/picPunIJO.jpg)
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 lb spaghetti or 1 lb linguine
- 2 tablespoons margarine or 2 tablespoons butter
- 2 -3 tablespoons peanut butter
- 1 dash soy sauce
- 2 tablespoons sesame seeds
- 1⁄2 cup of green scallion
directions
- Cook spagetti or linguini aldente.
- Drain spagetti and rinse with cold water.
- Let pasta cool.
- Use the same pot to prepare peanutbutter sauce.
- Add margarine then add peanutbutter.
- Add soy sauce and stir until smooth.
- Place pasta in a bowl and then add the peanutbutter sauce to the pasta.
- Top with sesame seeds and green scalion.
Questions & Replies
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RECIPE SUBMITTED BY
bamboosmom
Tunkhannock, Pennsylvania