Yummy Cooked Spinach
photo by Nimz_
- Ready In:
- 11mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 (12 fluid ounce) can spinach, drained (You can use frozen or fresh if you'd like)
- 1 egg
- 1⁄4 cup milk
- 1 tablespoon bacon bits
directions
- Place spinach in a large skillet.
- Whisk egg, milk and bacon bits together in a small bowl, then pour mixture into the skillet with spinach.
- Cook over a medium-low heat, stirring frequently until most of the moisture is absorbed into the spinach. Serve warm.
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RECIPE SUBMITTED BY
I live in New York and have a wonderful husband and adorable 5 year old rambunctious boy. I work from home, which gives me plenty of time to practice new recipes (and of course, plenty of time to eat them, too!)
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