STREAMING NOW: The Delicious Miss Dahl

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Fast to make, Simple, Delicious. Just an idea, I did not use the outer Red layer on the Imitation Crab.”
READY IN:
25mins
SERVES:
10
YIELD:
3 wontons each
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix : Cream Cheese, Onions, Garlic Salt, and Crab Meat(you can add more of any to get the texture you want )
  2. Roll a small amount of the crabmeat mixture inside each won ton wrapper and seal.(Place as much as you can without over-filling.).
  3. ---repeat--- until out of Mixture.
  4. Get a Sauce Pan or Deep Fryer and place enough oil that it will cover the wontons(aprox 1 inch thick).
  5. In small batches, carefully place won tons into the hot oil. Fry 2 to 3 minutes, until golden brown. Drain on paper towels.
  6. ENJOY.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: