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Yummy Frozen Apple Pie

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“Everyone knows how well apple pie and ice cream go together, well now you can have it as a frozen ice cream treat! **The Cook time is for the frozen time. Since this recipe requires a lot of freezer time- be sure to plan ahead.”
READY IN:
2hrs 30mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Spread half the pie filling over crust.
  2. Top with half the ice cream; cover and freeze for 30 minutes.
  3. Drizzle with half the caramel topping; cover and freeze for 30 minutes.
  4. Top with remaining pie filling; cover and freeze for 30 minutes.
  5. Top with remaining ice cream; cover and freeze until firm. May be frozen for up to 2 months.
  6. Remove from the freezer about 30 minutes before serving.
  7. Warm remaining caramel topping; drizzle some on serving plates.
  8. Top with a slice of pie; drizzle remaining caramel topping over pie and sprinkle with pecans.

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