Yummy Pork Chop Stuffing Bake

"We love pork chops and stuffing, this recipe combines the two with creammy mushroom sauce and cheese."
 
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Ready In:
45mins
Ingredients:
6
Serves:
4
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ingredients

  • 1 (120 g) package seasoned stuffing mix, chicken flavor, I use Stove Top
  • 4 pork chops, boneless (450g)
  • 1 (10 ounce) can condensed cream of mushroom soup
  • 1 large onion, chopped
  • 12 teaspoon dried thyme
  • 12 cup mozzarella cheese, shredded
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directions

  • Preheat oven to 350°F Prepare stuffing mix as driected on package.
  • Heat a large ovenproof nonstick skillet over medium heat. Add pork chops; cook 4 mins on each side. Mix soup, onions, & thyme. Spoon over chops, top with stuffing mix.
  • Bake 25 minutes. Remove from oven, sprinkle with cheese, bake 5 more minutes.

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Reviews

  1. This was a yummy dish. I used about 7 rather thin pork chops and layed them on a bed of sauteed mushrooms before topping with the soup and stuffing. I carmelized the onions a bit in the juices left behind by the chops. I think I over did the thyme a bit (didn't measure exactly) but it was still great. I don't think the cheese is really needed on top but my hubby looooves cheese, so I wouldn't dare leave it out. Thanks for posting this one. I'll definitely make it again with thicker chops (and less thyme). :)
     
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RECIPE SUBMITTED BY

<p>I'm a stay at home mom of 2 daughters, aged 4 and 4 months.</p>
 
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