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“VERY GOOD!!!! I serve it on Pork Loin Chops and small new boiled potatoes. THAT'S IT!”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Remove apple cores.
  2. Cut into small pieces with skin left on.
  3. Mix grated red cabbage, apple pieces and gel.
  4. Cover and store in fridge for 15 minutes.
  5. Serve with 1 tablespoon sour cream on top.

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