Yummy Ribs

"My cousin made these for me so long ago and they were delicious. I had to ask for the recipe and she was nice enough to give it to me."
 
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photo by AZPARZYCH photo by AZPARZYCH
photo by AZPARZYCH
photo by AZPARZYCH photo by AZPARZYCH
Ready In:
2hrs 5mins
Ingredients:
17
Serves:
4-8
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ingredients

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directions

  • Salt and pepper the ribs. Place ribs in roasting pan and bake at 375F for 1 hour.
  • In small skillet saute onions and celery in oil until translucent. Put into saucepan and add all above ingredients. Simmer for 20-30 minutes while ribs are in oven.
  • Drain fat from ribs after they have cooked for an hour and pour sauce mixture over them. Lower oven to 350F and place ribs back in for another 1 hour. Occasionally baste the ribs with the sauce.

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Reviews

  1. These come out very tender and flavorful!! made as directed, just 1/2'd the recipe since there was only 2 of us...should have just made the extra!! I liked the flavor of the sauce and will probably use for other cuts of meat; but may increase the amount of brown sugar or add some honey; I like sweet sauce. Made for Every Day is a Holiday Tag January 2010.
     
  2. this recipe has a great sauce to it- just perfect in flavor. i was nervous it would be just another b-b-q spareribs, but it wasn't... it was fantastic. a definite repeat!!!
     
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