Yummy Sweet & Sour Meatloaf

Name: Yummy Sweet & Sour Meatloaf
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 1 meatloaf
Ingredients: 1 1/2 lbs ground beef; 1 cup plain breadcrumbs; 1 teaspoon salt; 1 1/4 teaspoons pepper; 2 eggs; 1 (15 ounce) can tomato sauce, divided; reserved tomato sauce; 2 tablespoons brown sugar; 2 tablespoons vinegar; 1/2 cup sugar; 2 tablespoons brown mustard

Submitted by Anneliese8

"This meatloaf is really moist and full of flavor. Once you have it this way its hard to have it any other way again.I'm not sure where I got the recipe from but I would really like to THANK that person. One of my favorite recipes!!!"

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Ready In:: 1hr 10mins
Ingredients:: 11
Yields:: 1 meatloaf

ingredients

1 ¹⁄₂ lbs ground beef
1 cup plain breadcrumbs
1 teaspoon salt
1 ¹⁄₄ teaspoons pepper
2 eggs
1 (15 ounce) can tomato sauce, divided
Topping
reserved tomato sauce
2 tablespoons brown sugar
2 tablespoons vinegar
¹⁄₂ cup sugar
2 tablespoons brown mustard

directions

Mix together the beef, bread crumbs, salt, pepper, eggs and 1/3 of the can of tomato sauce.
Form into a loaf and put into loaf pan.
Then take 1 tsp of water and sprinkle it over top of meatloaf (this makes a difference, but I am not sure why).
Bake at 350 for 50 minutes.
In saucepan combine the topping ingredients and bring to a boil.
Pour fat off of meatloaf, cut into serving size pieces in pan.
Pour topping over meatloaf& make sure it gets between slices, then bake for ten more minutes.
Enjoy!