STREAMING NOW: Feast with Friends

Yummy Yummy Coffee Date Gateau!!

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from today's thursday magazine and I swear this is delish! Not for calorie counters though! Preparation time does not include the time to chill this heavenly treat.”
READY IN:
50mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 plain sponge cake
  • 10 -12 pieces Marie biscuits
  • 2 tablespoons nescafe instant coffee powder
  • 20 pieces dates, seedless
  • 1 envelope Dream Whip or 1 cup fresh sweetened whipped cream

Directions

  1. Slice the sponge cake into 1/2" thick slices.
  2. Line the bottom of an 8 inch dessert bowl with the sliced cake.
  3. Soak with 1/4 cup of sugar syrup water.
  4. Dissolve the coffee in 1/2 cup warm water.
  5. Dip the Marie biscuits,one at a time,in the liquor.
  6. Top the cake layer with this.
  7. Decorate the dates.
  8. Soak them in half a cup of milk for 15 minutes.
  9. Top the biscuit layer with a layer of dates.
  10. Whip the Dream whip as per the instrcutions given on the sachet/use fresh cream.
  11. Top the date layer with the whipped cream.
  12. Chill for 5 hours.
  13. Decorate with additional whipped cream and dates.
  14. Serve cold.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: