Z Tejas Caramelized Onion Sauce

"from Fox 13 Utah website"
 
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Ready In:
40mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • In a heavy bottomed sauce pan sauté onions in oil on low heat until they begin to caramelize.
  • Deglaze onions with cider vinegar and puree using a kitchen blender.
  • Return pureed onions to pan and add beef stock.
  • Simmer for 30 minutes skimming off any excess foam.
  • Add honey and Kitchen Bouquet and reduce to 5 cups.
  • Mix 1 Tbs. cornstarch with 2 Tbs. water and add to sauce.
  • Let simmer for one minute.
  • Check the seasonings, add salt and pepper if necessary.

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RECIPE SUBMITTED BY

<p>I'm a Canadian in New England. Humidity is not my friend.</p>
 
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