Zaar Member Pasta
- Ready In:
- 1hr 30mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 3 chicken breasts, frozen
- 8 ounces pasta (1/4 of a 32-ounce bag)
- 1 (18 ounce) jar pasta sauce
- 1 cabbage
- 1 (12 ounce) container sour cream
- 1 lemon
- 2 cups rice
- 1 (12 ounce) container corn
directions
- Place The Rice In A Rice Cooker.
- Place The Chicken In a Large Pot.
- Season As Desired.
- Cook For Half An Hour Then Turn Over.
- Then Cook For Another Half Hour Or Until Cooked Thoroughly.
- When Rice And Chicken Is Done Place The Chicken On A Cutting Board Slice Into Small Piece's And Put In A Food Processor.
- Boil Water With Salt In The Pot Wait Until Boiling.
- Then Put The Pasta In The Pot.
- Stir So It Doesn't Stick.
- When Pasta Is Done Cooking Strain The Pasta.
- Put The Chicken. In With It And The Rice As Well.
- Then Pour Pasta Sauce And 3 Dab's Of Sour Cream In The Pot.
- Then Put The Corn Or Any Vegetable And Cut Half A Lemon.
- And Squeeze Until Empty.
- Eat And Enjoy |:-).
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