Zabaglione

"This is an easy, quick romantic recipe. For the best results, use the freshest eggs and sweet Marsala wine."
 
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Ready In:
10mins
Ingredients:
3
Serves:
2
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ingredients

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directions

  • In a large saucepan or double boiler, bring water to just about a boil, do not let it boil! Reduce heat to medium or low to maintain the simmer.
  • On the top of the double boiler or in a heatproof bowl, combine egg yolks and sugar and whisk to combine.
  • Set on top of barely boiling water and whisk constantly. After about 5 minutes, add Marsala wine.
  • Whisk constantly until mixture becomes thicker and increases in volume, about another 8 minutes.KEEP WHISKING! (you could use a hand mixer to do this if that is easier).
  • Serve over fresh Strawberries in Martini glasses or any other large mouthed glass.(You could use any type of berries but strawberries are traditonal, romantic and the best tasting). Serve immediately.

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RECIPE SUBMITTED BY

<p>I've lived in NYC my whole life. Was born in VA and the family moved back to NYC when I was a week old, so I consider myself a native New Yorker. Dad's family is Sicilian so alot of my recipes revolve around tomotoes. Mom is german/russian jewish and is a fantastic cook in her own right. Has even taken some of dads family recipes and improved on them. My wife is also Italian and we enjoy cooking and baking together and look foward to showing our 2 children how to cook too!!<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg" alt="" /></p>
 
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