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Zea's Pepper Jelly Chicken Salad

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“One of my most favorite restaurants is Zea's.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine spinach, about 1/2 cup of vinaigrette (to taste), tomatoes, pecans, sesame seeds and raisins in large mixing bowl. Toss until leaves are evenly coated with vinaigrette. Garnish with blue cheese and olives.
  2. Add chicken on top and serve.
  3. To Make Pepper Jelly Vinaigrette: Combine all ingredients and mix well in blender.

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