Zesty Appetizer Wheels
"easy for a savory snack"
- Ready In:
- 28mins
- Ingredients:
- 5
- Yields:
-
16 wheel
ingredients
- 12 slices hard salami
- 1 (8 ounce) can crescent rolls
- 1⁄3 cup grated parmesan cheese
- 1 tablespoon grated parmesan cheese
- 2 teaspoons italian seasoning
directions
- Preheat oven to 350°F.
- Open the dough to 2 rectangles; press the perforation to seal.
- Sprinkle each rectangle with 3 tbsp parmesan and 1 tsp Italin seasoning.
- Lay 6 slices salami along the side of the rectangle.
- Roll the dough up and pinch the ends.
- Cut each roll into 8 slices.
- Place on cookie sheet and bake for 13 min or until golden brown.
- You can substitute 24 pepperoni for 12 salami slices.
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Reviews
-
I served them cold and that did not work. They were not bad hot out of the oven but they are definitely not a "do-ahead" appetizer. They are also very spicy and not suited for all guests.
RECIPE SUBMITTED BY
<p>I came from Germany quite some years ago and live in North Texas. I used to do pastries and cakes, but had to stop due to health reasons.</p>
<p>I still cook, and bake, but in great moderation and not as elaborately, as I've done in the past.</p>
<p> My cats and I enjoy a quiet life and I'm rebuilding friendships and making new ones..</p>
