STREAMING NOW: Siba's Table
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This makes an easy week-night meal that my family enjoyed.”
READY IN:
1hr 11mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim all visible fat from the beef.
  2. Cut beef across the grain into 2-inch strips; cut strips crosswise into 1/8-inch slices.
  3. Spray a large skillet with non-stick cooking spray; heat over medium-heat.
  4. Add in asparagus, onions, and 1 cup of beef broth; cook for 5-7 minutes, stirring occasionally, until the liquid has evaporated; remove mixture from the skillet.
  5. Add beef to the skillet; stir/saute for about 2 minutes or until no longer pink.
  6. Return vegetable mixture to the skillet; add in the remaining broth and the next 5 ingredients; stir/saute for about 2 minutes or until well heated; adjust seasoning to taste if necessary.
  7. Sprinkle with cheese and serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: